https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2817869
Key Points
Question What is the association of COVID-19 with long-term outcomes in taste and smell function as measured by state-of-the-art psychophysical tests?
Findings In this cross-sectional study of 340 individuals...
Long-Term Dysfunction of Taste Papillae in SARS-CoV-2
BACKGROUND
We sought to determine whether ongoing taste disturbance in the postacute sequelae of coronavirus disease 2019 period is associated with persistent virus in primary taste tissue.
METHODS
We performed fungiform papillae biopsies...
Recently food is tasting too sweet. Vegetables taste like they’ve been coated in sugar. Making eating more difficult.
My basic research hasn’t found much except it could be related to hypothyroidism (which is being treated) and neurological. Any pointers on research, or anyone else experience...
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