Looking over my blood tests, I see that the two times (a few years ago) my anion gap was calculated it was just above the normal range (e.g 18 when the range is 8 to 16). My son's anion gap was similarly at the high end of normal.
A high anion gap suggests that the blood is too acid - i.e. acidosis.
And my low levels of albumin might be making the anion gap appear more normal than it is.
Has anyone identified a similar problem?
A high anion gap suggests that the blood is too acid - i.e. acidosis.
And my low levels of albumin might be making the anion gap appear more normal than it is.
https://adc.bmj.com/content/87/6/526Since the normal anion gap is largely a result of the charge on albumin, the observed anion gap may fail to detect increased concentrations of lactate or “unmeasured” anions, such as ketones, pyruvate, or pyroglutamic acid, if the serum albumin is low.
Has anyone identified a similar problem?