I've come very late to the Metabolic Trap and have some questions about it, as well as one particular concern. But just to make sure I have got this right, could old hands at this game let me know if my summary, below is accurate? Thanks
Summary: Robert Phair’s metabolic Trap idea aims to explain ME/CFS. It proposes that common genetic mutations that affect the metabolism of the amino acid tryptophan are a risk factor for the illness. Then, if people experience a relatively rare event, such as a severe infection, the metabolism of tryptophan can be pushed from a healthy state with normal levels of tryptophan in cells to an unhealthy one with permanently high levels. This is the metabolic trap.
High tryptophan levels then drive changes to the levels of neurotransmitter serotonin (which is derived from tryptophan), perhaps in the mid-brain — and this causes for ME/CFS symptoms.
The central idea to the trap is "bistability" where there are two alternate states for a system, but it is very difficult the system to move between the two states. See the diagram below (not the one that he showed in his Stanford talk):
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I am also posting something I started drafting for a blog that will never get written. I will spare you the full draft.
How Phair homed in on the "trap"
Phair's starting point that was that there was probably common genetic mutations at play, because he reported that, in epidemic outbreak cases, 10-25% of sick case people go on to develop ME/CFS. (I haven't seen any data, but I have seen figures for glandular fever at around 10%, and similar figures for Q fever and Giardia.)
So he began looking at the full-sequence gene data for the Stanford Severely Ill Patients Study (SIPS). He searched for any gene where the genomic data indicated a damaged protein in every single one of the 20 patients in the study. He searched manually, and 86th gene was for IDO2, which metabolises the amino acid tryptophan to N-formylkynurenine.
There is one other IDO enzyme, IDO1, that does the same job as IDO2, but it has a significant weakness. High concentrations of tryptophan actually stop the enzyme from working (something known as substrate inhibition). So if cellular levels of tryptophan ever become very high, then the system becomes stuck at those levels, because tryptophan isn't being removed by the normal route to by conversion to N-formylkynurenine.
Here is a diagram showing the problem: IDO2 handles high tryptophan concentrations normally, whereas IDO1 has a small sweet spot of maximum activity, but then rapidly becomes ineffective as tryptophan concentrations rise.
This substrate inhibition weakness only becomes an issue if IDO2 is no longer in play, (because it is not blocked by high levels of tryptophan and will carry on converting it to N-formylkynurenine, and so bringing bring the levels of tryptophan back to normal). But those with damaged IDO2 (Phair said SIPS mecfs patients had an average of 1.7 predicted-damaged copies and we only have 2 copies in total) are at risk of being trapped in high tryptophan levels.
Rest of the idea
[So basically, if IDO2 is out of action then should tryptophan levels rise too high in the cell they will shut down the activity of IDO1, helping to lock the cell into permanent high levels of tryptophan. This is the metabolic trap.]
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