Ravn
Senior Member (Voting Rights)
It's a long time since my last drink. I ticked altered taste and gastro symptoms, both used to happen very quickly, after just a few sips for the former, a little later for the latter. I can't remember if there were any later symptoms, possibly because I only ever consumed alcohol in conjunction with exertion so any late alcohol effects would have blended in with PEM
Thinking about it some more I also ticked don't feel like having it. Sometimes with food I really like I have a strong urge to eat much more than I know my digestion can handle. Sometimes I resist, sometimes I give in, with predictable results yet a few months later I'll do it all again. No matter how crook I feel after eating, I can't seem to develop a useful level of aversion. I never have any such urge for alcohol despite really liking the taste of beer and cider in particular (at least until the taste alteration kicks in). In fact when I saw this thread I seriously considered pinching one of my husband's beers for an experiment but haven't done so because the thought alone is aversive somehow
ETA: lest anyone thinks eating disorder, which I don't have, when I say I give in to overeating on something nice I mean eating a full normal-sized meal which is more than I can handle in one sitting, I usually eat little and often
ETA2: I'm still not making sense to myself... I think what I'm trying to get at with comparing overindulging (relative to individual tolerance) in food vs in alcohol is that the alcohol aversion doesn't feel like it's just some sort of Pavlovian reaction to experiencing symptoms, if it was you'd expect the same to happen after eating to the point of experiencing unpleasant symptoms but that doesn't happen
Thinking about it some more I also ticked don't feel like having it. Sometimes with food I really like I have a strong urge to eat much more than I know my digestion can handle. Sometimes I resist, sometimes I give in, with predictable results yet a few months later I'll do it all again. No matter how crook I feel after eating, I can't seem to develop a useful level of aversion. I never have any such urge for alcohol despite really liking the taste of beer and cider in particular (at least until the taste alteration kicks in). In fact when I saw this thread I seriously considered pinching one of my husband's beers for an experiment but haven't done so because the thought alone is aversive somehow
ETA: lest anyone thinks eating disorder, which I don't have, when I say I give in to overeating on something nice I mean eating a full normal-sized meal which is more than I can handle in one sitting, I usually eat little and often
ETA2: I'm still not making sense to myself... I think what I'm trying to get at with comparing overindulging (relative to individual tolerance) in food vs in alcohol is that the alcohol aversion doesn't feel like it's just some sort of Pavlovian reaction to experiencing symptoms, if it was you'd expect the same to happen after eating to the point of experiencing unpleasant symptoms but that doesn't happen
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