Substrate utilisation of cultured skeletal muscle cells in patients with CFS, Tomas et al, 2020

i think that amino acid utilization is interesting and may be providing clues as of what is going on in the muscle cells (albeit in vitro). But i am more interested in knowing
1) why this is happening.
2) whether the same thing happens in other diseases
3) whether the muscle cells return to a normal state when fed amino acids
4) whether the same thing happens in other kinds of cells (PBMC, smooth muscles, etc)
5) whether it can be reproduced with a larger sample, by a different team
6) whether there is a variation of the results according to severity and number of years sick
7) whether there can be less invasive tests that can be performed that can be a surrogate to a muscle biopsy (i had one done, it was not fun afterwards) for instance metabolomics
8) whether they have done the sick plasma experiment on healthy muscle tissue, and healthy plasma on sick muscle tissue.

I think that due to the fact that there are no treatment available and severe shortage of experts in the field, patients in our community feel there is nothing to lose to jump to conclusion and hit the supplement online store. In my view though, jumping to conclusions is premature. Science is not there yet and the authors of the paper would be first in line to agree with this.
It would be useful to know how many were female - other studies have flagged up a propensity for females to switch to aminos in preference to fat .

Also AMPK is a key signalling molecule which seems to have many functions , it modulates metabolism in many conditions including diabetes , affects clock genes and could kick off a cascade of other feedback loops via purinergic signalling (?) .
Exploring its role in ME in more detail may elicit other mechanisms
 
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Protein requirements are higher in many diseases, without it meaning anything else than the body having increased need in illness. I'd very much like to know if our illness is one of those where protein requirements are higher, for whatever reason. (I get tired of people overselling diet as well, but I am also frustrated when my curriculum includes nutritional support of people with many different illnesses with no mention of ME although there are overlapping issues. Like not being able to stand upright and prepare food, or even to get shopping done when you want/need to).

@Mij I wonder if having a biopsy taken is enough stress on the cells to cause some change in them? Maybe not PEM but.. I don't know too much about growing primary cell lines though :)

@Amw66 Those complexes are downstream of the reaction they propose is problematic.

@Hutan Can they have used oxygen consumption as a proxy for ATP production? I know I've made graphs for an exam with e. Coli oxygen consumption on one axis and ATP production on the other.
Thanks @Midnattsol .
I wondered if the lack of ATP upstream caused a mitochondrial feedback loop.
One complex is overproducing because the other is under producing .
 
It would be useful to know how many were female - other studies have flagged up a propensity for females to switch to aminos in preference to fat
CFS sample: 8 females, 1 male
control sample: 9 females, 2 males

@Hutan Can they have used oxygen consumption as a proxy for ATP production? I know I've made graphs for an exam with e. Coli oxygen consumption on one axis and ATP production on the other.
I wondered about this, but the y axis labels (OCR pmol/min/ug protein) are exactly the same for the charts that are supposed to show basal respiration e.g 2a as the ones supposed to show ATP production e.g. 2c.
 
Revisiting the study titled Metabolic profiling indicates impaired pyruvate dehydrogenase function in myalgic encephalopathy/chronic fatigue syndrome

Analysis in 200 ME/CFS patients and 102 healthy individuals showed a specific reduction of amino acids that fuel oxidative metabolism via the TCA cycle, mainly in female ME/CFS patients. Serum 3-methylhistidine, a marker of endogenous protein catabolism, was significantly increased in male patients. The amino acid pattern suggested functional impairment of pyruvate dehydrogenase (PDH), supported by increased mRNA expression of the inhibitory PDH kinases 1, 2, and 4; sirtuin 4; and PPARδ in peripheral blood mononuclear cells from both sexes.

I think this is entirely consistent with my experience of having to eat often throughout the day and craving carbs, getting a short energy boost from eating, benefitting somewhat from acetylcarnitine, as well as being capable of exerting strength but having problems with endurance.

If PDH is impaired, it means each unit of glucose yields less ATP than normal. So you have to eat more than normal.

Acetylcarnitine helps the body utillize fats as fuel.

The endurance problem is a mix of inefficient use of glucose and rapid lactic acid accumulation.
 
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Revisiting the study titled Metabolic profiling indicates impaired pyruvate dehydrogenase function in myalgic encephalopathy/chronic fatigue syndrome



I think this is entirely consistent with my experience of having to eat often throughout the day and craving carbs, getting a short energy boost from eating, benefitting somewhat from acetylcarnitine, as well as being capable of exerting strength but having problems with endurance.

If PDH is impaired, it means each unit of glucose yields less ATP than normal. So you have to eat more than normal.

Acetylcarnitine helps the body utillize fats as fuel.

The endurance problem is a mix of inefficient use of glucose and rapid lactic acid accumulation.
This fits with my experiences too. My partner spotted that my appetite has changed since getting ME, and I agree.
 
Protein requirements are higher in many diseases, without it meaning anything else than the body having increased need in illness. I'd very much like to know if our illness is one of those where protein requirements are higher, for whatever reason.

I've always eaten a high protein diet. I feel better/stronger with a protein rich diet from meat products, but my amino acid test indicated low/poor values.
 
Something to add to the previous post.

Acetyl-CoA is neded to run the TCA cycle and produce energy (it's one of several energy production systems). Acetyl-CoA can be obtained either from glucose, from fatty acids, or from ketone bodies (acetoacetate, beta-hydroxybutyrate, acetone), or from some amino acids.

The pyruvate dehydrogenase impairment would limit the production of acetyl-CoA from glucose but not from other sources.

Fluge et al 2016 found that the relevant amino acids were reduced which could indicate that they're being used more than normal.

Some other studies found that carnitine was reduced. Carnitine is primarily used to transport fatty acids into mitochondria.

Maybe ME/CFS patients are relying more on non-glucose sources of energy.

It seems plausible that some combination of interventions like carnitine supplementation, a high fat diet, high amino acid diet, ketone or specific amino acid supplementation might help, but it needs to be tested. Anecdotally not everyone is going to be able to tolerate carnitine or specific diets.

The reported association between ME/CFS and mutations in the Ornithine Transporter type 1 gene could be important here as well.
 
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Mutations affecting the Ornithine Transporter type 1 could be making this situation of having impaired pyruvate dehydrogenase worse. Two ways I can think of:

First, this protein transports ornitine, and lysine and arginine into the mitochondria. Lysine and arginine are two of the several amino acids that feed the TCA cycle without passing through a pyruvate step. If a mutation reduces the transport of lysine and arginine into mitochondria then it would interfere somewhat with the metabolic adaptation to an impaired pyruvate dehydrogenase.

Second, if the mutation affects the urea cycle then it could lead to higher ammonia levels as the ammonia resulting from protein breakdown can't be disposed of as easily (although anecdotally patients seem to generally do better with a high protein diet).

@Simon M has written a short article on this https://mecfsresearchreview.me/2018...on-of-dna-variants-with-self-reported-me-cfs/ He thinks that this would result in increased ornithine, which two studies have found but a third found lower levels.

Similarly, one would expect that additional problems that interfere with other kinds of metabolic adaptations to make the problem also worse. For example, a researcher recently said that in some patients oxidation of fats was also not working well (if I remember right). This could be a big problem because glucose and fatty acids are our main source of energy.
 
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There is a good summary of this study by ME Research UK (who were the funders):
https://www.meresearch.org.uk/resea...CIkMUB--X9qdbtluU7HDTFsnMb4oqG__zSfIeBp4D7MqQ

The MERUK summary concludes:
Relevance
In summary, therefore, skeletal muscle cells from people with ME/CFS had a reduced ability to use glucose as a fuel to produce energy via OXPHOS, while they were able to use galactose and fatty acids normally, and glycolysis was also normal.

This is important because glucose is one the body’s preferred sources of fuel, and cells rely on OXPHOS as the final step in generating ATP for energy.

Furthermore, the results help narrow down where in the pathway this dysfunction occurs. Cara suggests that it could be in the pyruvate oxidation step which links glycolysis with the citric acid cycle (not the first time this has been implicated).

The results are similar to those reported previously in white blood cells, but it is significant that the same abnormality is present in muscle cells, and strengthens the idea that ME/CFS affects multiple organs.

As part of the extended programme of metabolic research in Newcastle over the last decade, these findings bring us another step closer to understanding fully the abnormalities in metabolism that underlie the muscle fatigue experienced by people with ME/CFS.
 
@Hutan Can they have used oxygen consumption as a proxy for ATP production? I know I've made graphs for an exam with e. Coli oxygen consumption on one axis and ATP production on the other.

I think the figure references might be wrong here? Should it be "2A, E" as per the charts in my post above? Chart 2C is actually of ATP production.

Using glucose as a substrate:


Figure 2c is supposed to to be of ATP production. I don't understand the y-axis unit. Is that an error? How is oxygen consumption a measure of ATP production?

Oligomycin is a Complex V inhibitor. When it is injected during a seahorse assay, the OCR is expected to drop. This drop (oligomycin-sensitive component) reflects the OCR by Complex V and thus is a measure of ATP synthesis rates. The value plotted is typically the result of the following: "ATP synthesis = basal OCR - post-oligomycin OCR". So yes the units are appropriate. Hope this helps.
 
Thanks @DMissa, that does help a lot.

So, Complex V is making ATP and using oxygen to do it. When you stop Complex V from making ATP with the inhibitor, the use of oxygen should drop. How much it drops is an indication of how much ATP the Complex V was making before you inhibited it. Like a baker making cakes with eggs - if you know the recipe, then the stocks of eggs before and after the baking tell you how many cakes were made.

Is it possible that the 'basal OCR - post-oligomycin OCR' method could introduce errors in the estimation of the amount of ATP produced? I don't know, but, for example, Complex V in ME/CFS patients uses oxygen but doesn't actually make the ATP? So like the baker going a bit berserk and throwing some of the eggs against a wall, rather than using them in cakes.

Have there been studies of ATP production in ME/CFS mitochondria that directly quantify the ATP rather than the oxygen used? I think there have been different findings about ATP production, so I'm wondering if the quantification method might be responsible.

@DMissa, do you have some comments on this paper, in the light of your own work?
 
So, Complex V is making ATP and using oxygen to do it. When you stop Complex V from making ATP with the inhibitor, the use of oxygen should drop. How much it drops is an indication of how much ATP the Complex V was making before you inhibited it. Like a baker making cakes with eggs - if you know the recipe, then the stocks of eggs before and after the baking tell you how many cakes were made.

Correct, and this is a clever analogy :).

Is it possible that the 'basal OCR - post-oligomycin OCR' method could introduce errors in the estimation of the amount of ATP produced? I don't know, but, for example, Complex V in ME/CFS patients uses oxygen but doesn't actually make the ATP? So like the baker going a bit berserk and throwing some of the eggs against a wall, rather than using them in cakes.

In general (not just necessarily in the context of ME/CFS) I think this is possible if something is wrong with the Complex V machinery itself (we don't know if this is the case or not in ME/CFS). But I think this would be pretty apparent and accompanied by other abnormalities, and so shouldn't confound anything - you would note it and look for how it is occurring. Plus, severe (eg: genetic) issues with Complex V are often lethal or present from birth.

We speculated what the cause of inefficient ATP synthesis in lymphoblasts could be, based on our knowledge at the time in our first ME/CFS study: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7036826/ , paragraph starting with "What might cause such a mitochondrial Complex V inefficiency?". Sorry if this is a hassle to read, it felt like bad etiquette to paste in a text block of my own findings in a thread about somebody else's research. Anyway, the tldr is: a mutational defect seems less likely than dysregulation.

Have there been studies of ATP production in ME/CFS mitochondria that directly quantify the ATP rather than the oxygen? I think there have been different findings about ATP production, so I'm wondering if the quantification method might be responsible.

Off the top of my head... we have measured it by luciferase luminescence, and so have Lawson et al 2016. But these were steady-state measurements of ATP levels, not sure if other techniques measuring the rate of ATP synthesis have been employed. I might be forgetful though. Vermeulen et al 2010 also measured it but the citation for their method is throwing up a dead end for me so I can't really comment. You are right, the findings do vary, but I think these can be explained by differences in cell/tissue type or methods employed, etc. Different-shaped pieces of the same puzzle.

@DMissa, do you have some comments on this paper, in the light of your own work?

Oxidisable substrate provision is relevant to the IACFS talk I just gave, the results from which are unpublished. I know Cort was covering the conference but not sure if he's written up anything that I spoke about yet. I did post a little about it previously but I don't want to discuss too much detail informally before it's all finalised. That discussion alongside our new results will be in everybody's hands in the future.

I can make a couple of observations more freely based on what is already published:

-this is another study showing no changes in the rate of glycolysis in seahorse, which is in line with lymphoblasts, PBMCs, NKs (sans glycolytic reserve). EDIT: another study showing reductions in glycolytic rate which I forgot to mention initially: https://pubmed.ncbi.nlm.nih.gov/31830003/

-Normal basal OCR and absolute rate of ATP synthesis, and elevated maximum OCR with galactose reported here, which for these parameters is the same pattern in lymphoblasts. Unchanged ROS, also the same as lymphoblasts. Glucose utilisation shows some differences in oxphos, but I need to think more about this. Could very well be an upstream defect as suggested. Glucose can also be increasingly or decreasingly utilised by the pentose phosphate pathway - this can also affect many relevant things such as redox balancing and pyruvate supply, which in turn affect mitochondrial function. Maybe another pathway to have a read about for you guys, if unfamiliar. I touched on it in the IACFS talk.

-Would be interesting to see how the cells use glutamine as well given previous metabolomic reports - through GDH and also through glutamate to aspartate (AST) - both routes assist with the provision of reducing equivalents (in different ways) to drive OXPHOS. There are other relevant amino acid degradative pathways (stay tuned) but glutamine is used the most by the cell, and has been discussed the most in the field.

-It is suggested that a metabolic inflexibility is present and lies outside of AMPK, since AMPK is proposed to behave normally. This is interesting since the chronically activated TORC1 signalling seen in lymphoblasts would likely contribute towards metabolic inflexibility. Different tissue types though, but interesting to think about.






 
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Correct, and this is a clever analogy :).



In general (not just necessarily in the context of ME/CFS) I think this is possible if something is wrong with the Complex V machinery itself (we don't know if this is the case or not in ME/CFS). But I think this would be pretty apparent and accompanied by other abnormalities, and so shouldn't confound anything - you would note it and look for how it is occurring. Plus, severe (eg: genetic) issues with Complex V are often lethal or present from birth.

We speculated what the cause of inefficient ATP synthesis in lymphoblasts could be, based on our knowledge at the time in our first ME/CFS study: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7036826/ , paragraph starting with "What might cause such a mitochondrial Complex V inefficiency?". Sorry if this is a hassle to read, it felt like bad etiquette to paste in a text block of my own findings in a thread about somebody else's research. Anyway, the tldr is: a mutational defect seems less likely than dysregulation.



Off the top of my head... we have measured it by luciferase luminescence, and so have Lawson et al 2016. But these were steady-state measurements of ATP levels, not sure if other techniques measuring the rate of ATP synthesis have been employed. I might be forgetful though. Vermeulen et al 2010 also measured it but the citation for their method is throwing up a dead end for me so I can't really comment. You are right, the findings do vary, but I think these can be explained by differences in cell/tissue type or methods employed, etc. Different-shaped pieces of the same puzzle.



Oxidisable substrate provision is relevant to the IACFS talk I just gave, the results from which are unpublished. I know Cort was covering the conference but not sure if he's written up anything that I spoke about yet. I did post a little about it previously but I don't want to discuss too much detail informally before it's all finalised. That discussion alongside our new results will be in everybody's hands in the future.

I can make a couple of observations more freely based on what is already published:

-this is another study showing no changes in the rate of glycolysis in seahorse, which is in line with lymphoblasts, PBMCs, NKs (sans glycolytic reserve) so now seems pretty consistent across a few groups using seahorse with different sample types.

-Normal basal OCR and absolute rate of ATP synthesis, and elevated maximum OCR with galactose reported here, which for these parameters is the same pattern in lymphoblasts. Unchanged ROS, also the same as lymphoblasts. Glucose utilisation shows some differences in oxphos, but I need to think more about this. Could very well be an upstream defect as suggested. Glucose can also be increasingly or decreasingly utilised by the pentose phosphate pathway - this can also affect many relevant things such as redox balancing and pyruvate supply, which in turn affect mitochondrial function. Maybe another pathway to have a read about for you guys, if unfamiliar. I touched on it in the IACFS talk.

-Would be interesting to see how the cells use glutamine as well given previous metabolomic reports - through GDH and also through glutamate to aspartate (AST) - both routes assist with the provision of reducing equivalents (in different ways) to drive OXPHOS. There are other relevant amino acid degradative pathways (stay tuned) but glutamine is used the most by the cell, and has been discussed the most in the field.

-It is suggested that a metabolic inflexibility is present and lies outside of AMPK, since AMPK is proposed to behave normally. This is interesting since the chronically activated TORC1 signalling seen in lymphoblasts would likely contribute towards metabolic inflexibility. Different tissue types though, but interesting to think about.





Apologies if this sounds garbled ( and it could well be wrong ) , I looked at PPP some time ago when.looking at D Ribose as a means of reducing PEM.

Is the pentose phosphate pathway more energy intensive ? Ie net energy deficient and takes some time to generate ATP.
 
It is suggested that a metabolic inflexibility is present and lies outside of AMPK, since AMPK is proposed to behave normally. This is interesting since the chronically activated TORC1 signalling seen in lymphoblasts would likely contribute towards metabolic inflexibility. Different tissue types though, but interesting to think about


Sounds like you're thinking that TORC1 may be chronically activated in ME?

Fwiw, I'm a responder to rapamycin -- it has doubled my walking distance and diminishes and shortens my PEM.
 
Apologies if this sounds garbled ( and it could well be wrong ) , I looked at PPP some time ago when.looking at D Ribose as a means of reducing PEM.

Is the pentose phosphate pathway more energy intensive ? Ie net energy deficient and takes some time to generate ATP.

The PPP is generally considered to support aspects of anabolic metabolism - that is it largely assists with the building of molecules such as adenine nucleotides and fatty acids. But it can also produce pyruvate, which can then be utilised to make energy. It also produces reducing equivalents.

So the answer isn't really simple, other than to say that it *can* constitute a roundabout way of contributing towards energy supply. The pathway has different arms that do different things. In terms of assisting with ATP supply you could consider it much less powerful than glycolysis or OXPHOS since it's doing lots of other things too, only some of which are more directly related to energy generation. These functions are also dependent on the tissue and metabolic requirements at the time.

Sounds like you're thinking that TORC1 may be chronically activated in ME?

Fwiw, I'm a responder to rapamycin -- it has doubled my walking distance and diminishes and shortens my PEM.

We saw an elevation in steady-state TORC1 activity levels in lymphoblasts from ME/CFS patients, yes. But this will need to be followed up in other cell types and I certainly wouldn't want to advocate for using it to guide treatment yet. Still, I am glad that you've found something that works for you.

Don't want to distract the thread too much so I'll leave it there for now.
 
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Revisiting the study titled Metabolic profiling indicates impaired pyruvate dehydrogenase function in myalgic encephalopathy/chronic fatigue syndrome



I think this is entirely consistent with my experience of having to eat often throughout the day and craving carbs, getting a short energy boost from eating, benefitting somewhat from acetylcarnitine, as well as being capable of exerting strength but having problems with endurance.

If PDH is impaired, it means each unit of glucose yields less ATP than normal. So you have to eat more than normal.

Acetylcarnitine helps the body utillize fats as fuel.

The endurance problem is a mix of inefficient use of glucose and rapid lactic acid accumulation.

This fits with my experience pretty much spot on when I was still trying to function and keep going / working. The effort involved was immense which made me all the more angry when I read the GET deconditioning clap trap......
 
"The retention of bioenergetic defects in cultured cells indicates that there is a genetic or epigenetic component to the disease."

I just wanted to highlight this for consideration. I am not sure those are the only two options though. Signalling factors might still be present from before sample isolation.
 
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